The Imperial Hotel's Room Service accepts orders from 6:00 a.m. to 0:00 a.m.
It serves hearty Western style meals, and Japanese food, including appetizers, soups, main courses, and desserts. For travelers who have just arrived or others who want something light, smaller meals or snacks such as sandwiches and udon noodles are available.
On the Top Floor of the Main Building, Kamon Serves Magnificent Open-grilled Steaks.
Come and indulge in teppanyaki cuisine, for a tantalizing bland of Japanese and Western styles. Made with seasonal ingredients and expert finesse, our dishes offer a distinctive culnary experience that few other restaurants can provide.
Discerning Tokyoites concur this is the capital's very finest French restaurant, with opulent cuisine in regaling variety by our brilliant, internationally acclaimed Thierry Voisin.
Spend an evening with The Imperial's brightest new star. Our sumptuously decorated Les Saisons features the irresistible artistry of the brilliantly talented Thierry Voisin, fresh from Rheims' multi-Michelin-starred Les Crayeres. Chef Voisin's heavenly cuisine is yours to savor during both lunch and dinner, presented with impeccable service in a lavish setting created by Francois Le Grix.
A Classic Main Bar that Retains the Essence of the Wright Building
A patrician salute to our architectural heritage of Frank Lloyd Wright, with fascinating motifs from the 1923 Imperial, and masterfully concocted spirits from around the world, the Old Imperial Bar is our main bar and a beloved Tokyo institution. Open daily from 11:30 a.m., with sandwiches served during lunchtime. Closes at midnight.
In a sleekly restrained palette that is pure Tokyo 2007, the Parkside Diner exudes the extravagant minimalist aesthetics of this innovative world capital with deft finesse.
Tantalizing menus offer selected American and western favorites in delicious contemporary versions at breakfast, lunch and dinner, created with uncompromising Imperial flair.
Operated by the age-old Japanese restaurant Nadaman, we offer a new dining experience.
In an imaginative, contemporary setting, discover the newest trends in popular Japanese fare and selected classical sakes and shochus. Operated by Nadaman.
Enjoy Quality Time in a Relaxing British-Style Atmosphere
The Imperial Lounge Aqua offers a relaxing atmosphere with a wood-toned interior that is both elegant and uniquely modern, allowing guests to relax and enjoy their time in their own style.
Spend an afternoon conversing over afternoon tea while looking at the greenery of Hibiya Park. In the evening, enjoy cocktails, spirits, and other drinks while relaxing in comfortable seats with live piano music playing in the background.
There is also a bar in the back of the lounge with a sumptuous atmosphere, where you can savor exclusive Aqua delicacies made from luxurious ingredients.
Enjoy a vast, diverse selection of exquisite Imperial Hotel cuisine-to your heart's content.
"Viking" in contemporary Japanese means buffet, an adaption of the name of Japan's very first buffet dining restaurant in 1958, the Imperial Hotel's Viking smorgasbord. The world has changed, and so has our Viking. Let us dazzle you with a global assortment of tantalizing appetizers, soups, salads, chilled selections, roasts, fine hot entrees and opulent desserts -- many prepared right in front of you. A royal feast for the eye and palate.
A Hub for Get-Togethers, Both as a Starting Point and a Destination
THE RENDEZ-VOUS AWA is a new spot where you can casually drop by before or after a get-together at the hotel or outside, as well as savor the afterglow of a show or a shopping session.
“AWA” in THE RENDEZ-VOUS AWA takes the initials of the French words for “before” (Avant) and “after” (Après), with “Wine” (sparkling wine/champagne), to convey the bar’s concept of marking a get-together with wine. AWA (meaning “bubbles” in Japanese) also reflects the fact that most of the drinks on the menu are fizzy drinks.
Offering a metropolitan yet serene atmosphere despite being located in the lobby, the lounge allows you to spend an elegant afternoon enjoying afternoon tea. This is the perfect place for meeting up with important people or for conversation.
Enjoy the epitome of tasty Japanese cuisine through traditions polished over our long 190 year history.
Nadaman, with its long heritage, has served typical Japanese cuisine for many decades.
Our sukiya-style interior is a legacy of one of Japan's greatest architects, the late Togo Murano.
Here you can enjoy genuine kaiseki cuisine, made with the choicest seasonal ingredients, as well as flavors from all seasons using carefully selected ingredients.
Nowadays, Japanese cuisine is enjoyed the world over, and renowned chefs from overseas study its ethos and techniques. With our fresh take on Japanese dining, we delight VIPS from around the world with a warm welcome and a distinctly Japanese esprit. This new chapter in our culinary history starts at the Imperial Hotel's Torakuro.
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